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>> Home  Products Goat's cheese ashed goat’s Tomme
Goat's cheese ashed goat’s Tomme
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ashed goat’s Tomme
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Number pièces in packaging:1
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• GENERAL CHARACTERISTICS
Type: Dairy product
Trademark: Ferme de la Tremblaye
Type: Pressed cheese with intermediate rind
Raw material: Goat’s milk
• TECHNICAL CHARACTERISTICS & NUTRITION INFORMATION (%)
Net weight: 2.200g
Sodium: 1.3
Fat: 27.5 KJ: 1352.4
Total Fats: 27.5
Carbohydrate: 0.5
Fat in dry matter: 50
Protein: 19.2
Water on a fat-free basis: 62.1 Kcal: 326.3
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